Apple-Pear

In 1961, when Russel W. Knudsen began bottling fruit juices from his organic grape vineyard, he did so on one condition: his fresh pressed and blended juices would never have artificial flavors, preservatives or sugar added to them. Little did he know that he was starting a tradition of innovation in health-conscious products. Today the innovation continues with Knudsen's Organic Pear Juice, bottled in a celebratory champagne-style bottle.